cooper logo 126 East 28th Street (between Park and Lex Ave)
New York, NY 10016

212-213-5742

The Taste That You Want
When was the last time you were initiated into eclectic Indian food in an avant-grade ambience that would lave a lasting dining experience?

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Our Menu

Copper Chimney
Discover, Savor, Enjoy!

Appetizers
Dahi Aloo Puri Crispy  poori's filled with potatoes and chickpeas in yogurt and chutney
5.95
Bombay bhaji Assorted chickpea batter fritters of onion,cottage cheese and spinach
5.95
Tandoori Samosa
Potatoes and Peas
 5.95
Tandoori Samosa
Chicken 6.95
Gobi Honey Garlic
Cauliflower florets tossed with honey and garlic sauce 7.95
Pickled Mushroom
Mushroom cooked in tangy pickled sauce
8.95
Tava Paneer
Cottage cheese cooked with onions bell pepper and spices
8.95
Bhindi Jaipuri Crisp Okra juliennes flavored with ajwain and ginger
6.95
Chicken Sixty Five
Chicken breast cubes marinated overnight and cooked to perfection
7.95
Tava Crab
Fresh flaked crab meat cooked with curry leaves,onions,tomatoes ginger.HOUSE RECOMMENDED
9.95
Shrimp Balchao
Shrimps cooked with onions curry leaves tomatoes and red wine
9.95


 




 
Soups
Rasam Traditional South indian spicy lentil and tomato soup 4.45
Mulligatawny Soup made of lentils.India's national soup!
4.45
Shorba Choice of Lamb or Chicken clear soup
5.45

 
Salads


Chicken Chimney Salad
Marinated Tandoori chicken strips grilled and tossed with lettuce, tomatoes,baby spinach and garlic infused lemon oil dressing
7.95
Orange and fig Fresh greens, oranges and figs with orange vinaigrette dressing 6.95


 

Tandoori
All served with saffron pulao rice and dal makhani

Td vegetables Assorted grilled platter of Paneer,green peppers,baby potato,mushroom,brocolli and cauliflower
16
Chicken Tikka
Boneless Chicken marinated in yogurt and spices 14
Tandoori Chicken
Chicken marinated in yogurt ans aromatic spices
14
Malmal Kabab
Minced chicken with tandoori spices skewered as cylinders
15
Vegetable Hariyali kabab
Minced mix vegtable and cheese marinated with mint,cilantro and spices,skewered as cylinders
15
Malai kabab Cubes of chicken in a creamy marination
15
Boti Kabab
Lamb cubes flavored in mint and cilantro
16
Lamb Sheek Kabab
Ground lamb with herbs and spices cooked on skewers in tandoor
16
Ajwain Fish Tikka
Fish marinated in ajwain,herbs and spices
18
 
Chicken Entrees
Served with saffron pulao rice
Chikka Tikka Masala Tandoori chicken breast in creamy tomato sauce 13.95
Chicken Shahi Korma
Succulent cubes of chicken cooked in a light creamy sauce
14.95
Chicken Saagwala
Boneless chicken with spinach
13.95
Chicken Mango Curry Boneless chicken tempered with mustard seeds,curry leaves and mango
13.95
Chicken makhani Shredded Tandoori Chicken cooked in a creamy tomato sauce
13.95
Chicken Curry
Boneless chicken cooked in aromatic tomato onion sauce with spices
12.95
Chicken Stew
Chicken and vegetables  cooked with chefs special sauce
14.95
Chicken Methi Boneless chicken cooked with fenugreek leaves
13.95
Chicken Xacuti(Goan) Chicken cooked with chillies,vinegar and a blend of spices
13.95
Chicken Chettinad Boneless chicken with ground spices and coconut
13.95
Chicken Vindaloo
Boneless chicken and potatoes in a fiery tangy sauce
13.95
 Chicken Bhuna Chicken cooked with brown onions,tomatoes and spices
14.95
Gurda kaleji Medley
16
Seafood curry Your
17
Shrimp karahi Sautéed
17
Patra ni macchi Fish
17
Lamb shank Braised
21
Lamb chop masala Baby
21
 
Vegetarian Specialties
Served with saffron pulao rice
Aloo Gobi
Cumin flavored potatoes and cauliflower
11.95
Paneer Makhani
Cheese cubes in a rich tomato and cream sauce
12.95
Saag paneer/Bhutta Spinach and roasted cottage cheese/corn in onion tomato curry sauce
11.95
Malai kofta Cheese dumplings in a saffron flavored  sauce 12.95
Vegetable Chettinad
Vegetables with ground spices and coconut milk
11.95
Bhindi masala
Okra cooked with onions,tomatoes and spices
11.95
Baingan Bhartha
Roasted eggplant puree seasoned with onions and tomatoes
11.95
Jeera Aloo
Potatoes with asafetida and cumin seeds
11.95
Baghare Baingan Eggplant cooked in an aromatic sauce with peanuts ,sesame seeds and coconut
11.95
Methi Malai Mutter
Corn and green peas in a fenugreek flavored onion sauce
11.95
Channa Pindi
A north indian speciality of chickpeas cooked with onions,tomatoes and pomegranate seeds 11.95
Navratan Korma
Mix vegetables with dry fruits and nuts in a rich creamy sauce
11.95
Sarson Ka Saag
Mustard leaves cooked with onions ,ginger and spices
12
Dal makhani Creamy black lentil 12
Dal Tadka Yellow lentils 12
 
Lamb Entrees
Served with steamed rice
Lamb Roganjosh
Boneless lamb meat in traditional gravy from Kashmir
15.95
Saag Gosht
Lamb and spinach in an excellent combination-Chefs recommendation
15.95
Jardaloo Ma Gosht
Lamb cooked with apricots in a saffron sauce and garnished with straw potatoes.Parsi speciality
16.95
Nilgiri Korma
lamb cooked with fresh mint,coriander and coconut milk
15.95
 
Seafood

Served with Steamed rice
Saffron Shrimp
Shrimps marinated and cooked in aromatic saffron sauce 16.95
Saag Shrimp
Shrimps cooked in spinach sauce
16.95
Konju Pappas
hrimps cooked in a spicy coconut sauce with curry leaves and smoked tamarind
16.95
Shrimp jalfrezi Stir fried shrimp and onions,bell peppers,tomatoes and flavored white onions
16.95
Shrimp Bhunna Shrimp cooked with brown onions,tomatoes and spices

16.95

 

Rice
Our basmati rice is cooked with whole spices and finished with saffron
All biryanis served with raita, chutney and onion salad

 

Shrimp biryani 18 Steamed rice 3
Chicken biryani 14 Subzi pulao
6
Lamb biryani 16 Jeera rice
5
Vegetable biryani 12 Jeera rice 5
 
Sides
Mango chutney Sweet mango relish 2
Spicy pickle Lemon, mango, chili in mustard oil 2
Raita Onions, cucumber and tomato in cold yogurt 3
Mint raita Shredded cucumbers in mint flavored yogurt 3
Mumbai salad Slices of red onions, cucumber & tomatoes with chat masala 3
 
Deserts
Kheer Rice pudding topped with pistachios 5
Rasmalai sweet paneer with pistachio rabri 6
Ice cream & sorberts ask your server about today’s selections 6
Gajjar halwa made with carrots milk and sugar 6
Fruit custard seasonal fruits in light custard 6
Falooda Rose flavored milk, noodles, nuts, topped with falooda ice cream 9
Gulab Jamun Milk dumplings in Honey Syrup 6
Chocolate cake served with ice cream 7
 

Breads
 
Poori                5

Rosemary Naan               4

                


Goat Cheese
Nuts
Lamb Keema,
Potatoes
Mint or Rosemary
Plain $3     Stuffed $4

 

Leave the Cooking to us! Let us cater your next party.
Copper Chimney offers full service catering for all occasions and all group sizes.

Please contact us for more information.

All Meats Served are Strictly Halal                                                                                                      20% Gratuity for groups of 5 or more

copperchimneynyc.com
126 E. 28th Street (between Park and Lex.) • NY, NY 10016 • Phone: 212-213-5742

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126 East 28th Street (between Park and Lexington Avenues)
New York, NY 10016
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